When you’re a girl who likes to eat, but you’re trying to eat healthy, it can be hard to give up sweets. But wait — who said you have to??? Did you know you can diet AND still eat delicious food? Well I’m here to tell you that you can!
These sweet treats are only 1 net carb each, so no need to feel guilty for indulging in one. To make these, get the following ingredients.
1 package sugar free lemon jello mix
2 tbsp lemon juice
2 – 8 oz packages full fat cream cheese
1 cup boiling water
Mix the jello mix into the boiling water until dissolved.
Then add in lemon juice and cream cheese, mixing well until no lumps remain and mixture is smooth.
Pour mixture into 8 x 8 dish
Put pan into fridge to chill for at least 4 hours. I cut this into 16 squares.
Low Carb Lemon Cheesecake Bars
1 package sugar free lemon jello mix
2 tbsp lemon juice
2 – 8 oz packages full fat cream cheese
1 cup boiling water
Mix the jello mix into the boiling water until dissolved.
Then add in lemon juice and cream cheese, mixing well until no lumps remain and mixture is smooth.
Pour mixture into 8 x 8 dish.
Put pan into fridge to chill for at least 4 hours. I cut this into 16 squares.
When you eat it, it’s almost mousse-like. It’s very light and fluffy and perfect for those times when you want something sweet. This is a very versatile recipe too, you can change the flavor jello, add in a little whipping cream, etc. Comment below if you make it and what you think!
*Disclaimer: I am NOT a certified nutritionist and your nutritional information may vary depending on exact ingredients you use. I highly recommend you calculate your own and just use this as a guideline. The links for products are affiliate links so I may earn a very small commission if you purchase through them – but it doesn’t cost you anything additional!
